J and I not only made lots of crafty things at the Pinterest Party we attended, but we also tried a few great recipes as well as experimented with some cocktails. I didn't see either of these on Pinterest but they were both something I wanted to try. The first is a champagne cocktail and the second is a recreation of a mixed drink "digestif" that J and I enjoyed at a restaurant in New Orleans after our main course.
Champagne Cocktail Place one sugar cube in the bottom of a champagne flute. Add 2-3 dashes Angostura bitters to saturate the sugar. Fill with champagne, garnish with lemon twist. |
We didn't have small drinking glasses. :P Digestif Cocktail 1 tablespoon simple syrup 2 ounces ginger ale 2 ounces rum A splash of lime 3 dashes Angostura bitters |
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